Category: Recipes
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Baked Honey Glazed Carrots Recipe
Carrots are the one veggie that is readily available any season of the year. They are delicious, hearty, and always seem to be hanging around in the fridge when other vegetables have lost their luster. Here is what I do with mine to dress them up, so they’re fancy enough to serve to company. -Juli,…
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Strawberry Goat Cheese Crostini
In the summer I love to entertain outdoors. I especially love recipes that require very little cooking or effort. These delicious crostini are bursting with seasonal sweet strawberries, and they come together in about 10 minutes. You might decide to throw a party just to try them! -Juli, Your ALKie Chef
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Sheet Pan Red Pepper and Roast Tomato Soup
If you’re wondering what to do with those end of the season tomatoes on your window sills, or if you simply appreciate what the produce markets offer, this is for you ! Easy as it is delicious, just chop, roast, and blend. Serve with your favorite crusty bread ! By Chef and fellow ALKie Juli…
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My Family’s Favorite Oven-Baked Brisket: By Chef and fellow ALKie, Juli Posner
I’m sure there are a lot of people in many parts of the country that wouldn’t dream of making a brisket in the oven. But growing up in New York on Long Island, we never owned a smoker. I think once you try this virtually fuss-free, oven-baked method, you will be sold by how delicious…
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Recipe: One-bowl pumpkin bread with sunflower honey topping. By chef and fellow ALKie, Juli Posner
This pumpkin bread was such a huge hit on my Thanksgiving table years ago, that my family begins asking for it as soon as Fall begins. I serve it with various jams, jellies and honey butter on my brunch tables too. I think once you try this virtually fuss-free, oven-baked method, you will be sold…
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Butternut Squash Hummus Recipe by Fellow ALKie, Juli Posner
Juli Posner is a personal chef on Long Island, New York, diagnosed with ALK-Positive lung cancer in January of 2020. Formerly the Producer of a PBS network cooking show, she now concentrates on her personal clients’ individual culinary needs and is always looking to make eating healthy and exciting without sacrificing flavor. A born “LIVE…
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Healthy Eggplant Stacks A recipe by chef and fellow ALKie, Juli Posner
If you think you don’t like eggplant this will change your mind. This recipe has all the feels. Warm, cheesy, melty, straight from the oven. I make it with any ground meat I have on hand. What’s also nice is that it’s baked and not fried. So you can have that second helping. You’ll want…
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Vegan Tuscan Chickpeas A recipe by chef and fellow ALKie, Juli Posner
When we think of Superfoods, chickpeas are not necessarily what comes to mind, but chickpeas have many surprising health benefits. They contain important vitamins and minerals (B, B6, folate and vitamin E), they have protein, lots of fiber, and all that fiber may actually keep you feel fuller longer, keeping your weight in check.They are…
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