Ingredients:
-1 loaf of French bread/ baguette, sliced
-4 tbsps. Olive oil
-2 cups diced strawberries
-1/4 cup fresh mint or basil, chopped
-6 ounces of goat cheese
-1/4 cup honey
-Reduced balsamic glaze for drizzling
Directions:
-Preheat oven to 400 degrees
-Set goat cheese on the counter while you prepare your other ingredients to allow it to soften for easy spreading.
-Place the baguette slices on a lined baking sheet, and brush with olive oil. Bake for 5-7 minutes.
-While bread is toasting, prep the strawberries by combining the strawberries with the chopped basil or mint. Add a pinch of salt.
-Combine honey with softened goat cheese.
-When your bread is toasted, assemble crostini with a layer of goat cheese and a spoonful of the strawberry mixture.
– Drizzle with balsamic glaze and serve immediately.
ENJOY!
Juli Chocheles
Founder, A Practical Chef
apracticalchef@gmail.com
